Lunar New Year Celebration
Date: Friday, February 20th
Time: 4:00 PM – 7:00 PM
First Come, First Served (Dine-In & Take-Out)
Join us for a special evening as we celebrate the Lunar New Year. We put together a menu featuring our own creative interpretations of various Asian cuisines—a tribute born from our deep admiration for these culinary traditions and cultures.
Everything is available for both dining in or taking home to your own table.
The Menu
SMALL PLATES & SIDES
-Scallion Pancake & Steamed Eggplant | $12 (Served with a Sweet Soy Glaze)
-Wonton Soup With Pork & Shrimp Dumplings | $16 (1 Quart)
-Crispy Shrimp & Mango Chili Salad | $18
MAINS
-Char Sui Baby Back Ribs | Half Rack, Slow Roasted | $18
-Dan Dan Noodles Classic Sichuan flavors with your choice of:
-Tofu | $20
-Pork | $24
SWEET TREAT
-Egg Tarts | $12 (Two per order)
Details
Limited Availability: We are only preparing 35 orders of each item to ensure the highest quality.
No Pre-orders: This event is strictly first come, first served.
Options: Dishes are available as Dine-In or Take-Out.